logo

Agrarian Science and Food Technologies

space SCIENTIFIC JOURNALS OF VINNITSA NATIONAL AGRARIAN UNIVERSITY

Issue №: 3(106)

Published: 2019.08.29
DOI: XX.XXXXX/XXXXXXXXXXXXX


Description:
У збірнику висвітлено питання підвищення продуктивності виробництва продукції сільського і рибного господарства, технології виробництва і переробки продукції тваринництва, харчових технологій та інженерії, водних біоресурсів і аквакультури.

Read about journal

QUALITY OF BJZOLINE OBJECK (POWDER) MANUFACTURED BY BJZOLA IN CONDITIONS OF POLLUTION OF MEDIUM OILS BY RADIONUCLIDES

DOI: XX.XXXXX/XXXXXXXXXXXXX
PDF Повернутись

Hutsol G.V.,Candidate of Agricultural Sciences, Senior Lecturer
Vinnytsia National Agrarian University
Annotation
Due to the healing and highly nourishing properties of pollen and bee products, the demand
for these products is growing rapidly. Along with this, the requirements for its quality and safety,
which is closely connected with the state of the honey-bearing lands, are increasing. Their current
state is characterized by contamination by various toxicants, including radionuclides, which have
fallen into the soil as a result of the accident at the Chernobyl nuclear power plant. Products
manufactured under such conditions require quality control.
Analyzing the intensity of soil contamination of honey fields with radionuclides in the
studied territories, it should be noted that under the conditions of Polissya in the soil of honey
bearing lands, the specific activity of 137Cs and 90Sr was higher in comparison with Forest-steppe
in 5.0 and 5.0 times (Fig. 1).
Thus, the soil of the honeyfields of Polissya contained 137 Cs 5.0 Ci / km2, and 90Sr - 0.05
Ci / km2, while in the forest-steppe zone these data were within the range of 1.0 Кi / km2 and 0.01
Кi / km2, respectively .
It was found that in the forest-steppe region of Ukraine the specific activity of 137Cs and
90Sr was lower than DR in 13.8 and 23.8 times respectively.
Then, as in the Polissya region of Ukraine, the specific activity of 137Cs was higher by 1.35
times the acceptable levels, while 90Sr was 3.4 times lower.
In beer overwork, obtained from pollen of honey plants of the forest-steppe, the specific
activity of 137Cs and 90Sr was lower in comparison with the territory of Polesie in 18,6 and 2,2
times, respectively.
Specific activity of 137Cs in the honey-bearing terrain of the forest-steppe in bee-wormhole
was higher compared to the specific activity of 90Sr by 56 times, and in the Polissya region - by
18.6 times.
Keywords: bee pollen, pollen, radionuclides, forest-steppe, Polesye, honey lands

List of references
1. Bodnarchuk L.I., Solomakha T.D., Illiash A.M. ta in. (1993). Atlas medonosnykh Roslyn
Ukrainy [Atlas of honey plants of Ukraine]. Kyiv [in Ukrainian].
2. Cherkasova A.I., Blonska V.M., Huba P.O. ta in. (1989). Bdzhilnytstvo [Apiculture].
Kyiv [in Ukrainian].
3. Hutsol H.V. (2012). Pytoma aktyvnist 137Cs u bdzholynomu obnizhzhi ta perzi,
vyroblenykh na terytoriiakh riznoho rivnia zabrudnennia gruntiv [Specific activity of
137Cs in beer overcoats and perg, produced in territories of different levels of soil
contamination]. Zbirnyk naukovykh prats Bilotserkivskoho natsionalnoho ahrarnoho
universytetu «Tekhnolohiia vyrobnytstva i pererobky produktsii tvarynnytstva» –
Collection of scientific works of BilaTserkva National Agrarian University «Technology
of production and processing of livestock products».– Vyp. № 8(98) [in Ukrainian].
4. Deineka S. (1997). Pylok yak dzherelobilkiv ta vitaminiv [Pollen as a source of protein
and vitamins]. Ukrainskyi pasichnyk – Ukrainian beef , 8 [in Ukrainian].
5. Okhotskyi B.O. (1998). Pylok – tsinnyi produkt i efektyvni liky [Pollen is a valuable
product and effective medicine]. Pasika – Apiary , 10 [in Ukrainian].
6. Polyshchuk V.P., Stashenko V.Y. (1986). Osobennosty tsvetenyia y medosbornye
uslovyia beloakatsyevykh nasazhdenyi Sredneho Prydneprovia [Features of flowering
and honey collection conditions of white acacia plantations in the Middle Dnieper
region]. Pchelovodstvo – Beekeeping. Kyev. – Vyp. 17 [in Ukrainian].
7. Polishchuk V.P. (2001). Bdzhilnytstvo [Apiculture]. Lviv [in Ukrainian].
8. Polishchuk V.P., Bilous V.I. (1972). Medonosni dereva i kushchi [Honey-bearing trees
and bushes]. Kyiv [in Ukrainian].
9. Ponomareva E.T., Deterleeva N.B. (1986). Medonosnye resursy y opylenye
selskokhoziaistvennykh rastenyi [Honey resources and pollination of agricultural
plants]. Moskva [in Ukrainian].
10.
Razanov S.F. (2009). Vmist radionuklidiv i vazhkykh metaliv u produktsii
bdzhilnytstva [The content of radionuclides and heavy metals in beekeeping products].
Ahroekolohichnyi zhurnal – Agroecological journal, 1. 9-11 [in Ukrainian].
11. Razanov S.F., Mazur V.A., Shvets V.V. & Hutsol H.V. (2012). Pytoma aktyvnist
radionuklidiv ta kontsentratsiia vazhkykh metaliv u perzi, vyroblenii bdzholamy na
terytoriiakh z riznym rivnem zabrudnennia gruntiv tsymy elementamy [Specific activity
of radionuclides and the concentration of heavy metals in a perry made by bees in
territories with different levels of soil pollution by these elements]. Ahroekolohichnyi
zhurnal– Agroecological journal, 3. 104-107 [in Ukrainian].
All journal issues

About journal

Topics of the journal:

Аnimal feeding and feed technology; current problems of animal breeding, breeding and hygiene; food safety and food processing technology; aquatic bioresources and aquaculture

Key information:
ISSN (print): 2616-728X
DOI: -------

 Certificate of state registration of the print media: КВ № 21523-11423Р 18.08.2015

 Founder of the collection: Vinnytsia National Agrarian University, Georgia Academy of Agricultural Sciences

 Editor-in-Chief: Viktor Mazur, Candidate of Agricultural Sciences Associate Professor, VNAU (Vinnytsia)

 Deputy editors-in-chief: Aleksidze G.M., D.Sc.(Ph.D.), academician of the Academy of agricultural sciences of Georgia; Yaremchuk O.S., D.Sc.(Ph.D.) Professor, University of Vinnitsa (Vinnytsia)

 Secretary in charge: L. Kazmiruk

 Editorial Board full list

Editorial board

Mazur Viktor, Candidate of Science, Associate Professor of VNAU (Editor-in-Chief);

Guram Aleksidze, Ph.D., Academician of the Academy of Agricultural Sciences Georgia (Deputy Editor-in-Chief);

Yaremchuk Oleksandr, Ph.D., Professor, VNAU (Deputy Editor-in-Chief);

Members of the Editorial Board:

Ibatullin Ildus, Ph.D., Professor, Academician, NULES;

Kaletnik Hryhoriy Ph.D. (Economics), Academician of NAAS of Ukraine, VNAU;

Zakharenko Mykola Oleksandrovych, Ph.D., Professor, NULES;

Vashakidze Archil, Ph.D., Academician, National Coordinator for Agricultural Electrification and Automation (Georgia);

Giorgadze Anatoly, Ph.D. (Engineering), Academy of Agricultural Sciences of Georgia;

Grib Josip, Ph.D, Professor of NUHPP;

Dzhaparidze Givi, Ph.D. (Economics), Academician, Vice-President of the Academy of Agricultural Sciences science of Georgia;

Georgiy Yeresko, Ph.D. (Engineering), Professor, Corresponding Member of NAAS of Ukraine, Institute of Food Resources;

Vlasenko Volodymyr, Ph.D.(Engineering), Professor of VTEI;

Kulyk Mykhaylo, Ph.D., Professor, Corresponding Member of NAAS of Ukraine, VNAU;

Kucheriaviy Vitaliy, Ph.D.(Engineering), Professor, VNAU;

Lysenko Alexander, Ph.D., Professor, Research Institute of Experimental Veterinary Science, Academy of Sciences of Belarus (Minsk);

Lyotka Halyna, Ph.D., Associate Professor of VNAU;

Mazurenko Mykola, Ph.D., (Engineering), Professor;

Polishchuk Galina, Ph.D., Associate Professor;

Sychevsky Mykola, Ph.D.(Economics), Professor, Corresponding Member of the National Academy of Sciences of Ukraine, Institute of Food Resources;

Skoromna Oksana, Ph.D., Associate Professor;

Chagelishvili Revaz, Ph.D., Academician, National Forestry Coordinator (Georgia);

Chudak Roman, Ph.D., (Engineering), Professor, VNAU;

Sheiko Ivan, Doctor of Science, Professor, Institute of Animal Science of the Academy of Sciences of Belarus (Zhodino);

Kazmyruk Larisa, Ph.D., Associate Professor of VNAU (secretary in charge).

Edition: Collection

Type of publication for the intended purpose: scientific

Edition status: shared

Year of foundation: 2015

Frequency: 1 to 5 times a year

Volume: 4 to 10 ppm (format A-4)

Edition language: (different languages) Ukrainian, Georgian, English, Russian

 

Scope and category of readers: nationwide, foreign researchers, university professors, graduate students, students and professionals of agriculture and fisheries and food production

Article publishing is a paid service. Cost for printing in professional publications in accordance with the Decree of the Cabinet of Ministers of Ukraine of August 27, 2010 No. 796 "On approval of the list of paid services that can be provided by state educational institutions, other institutions of educational system belonging to state and communal ownership" and the Rector Order of the Higher Education University Mazur V.A. dated March 14, 2018 No. 93 “On setting the cost of printing in professional editions of the University”.

The cost of printing one page in professional editions of the university is 60 UAH.

 

Beneficiary: Vinnytsia National Agrarian University MFO 820172 Current account No. 31256282102055 code 00497236 Bank State Treasury Service of Ukraine, Kyiv. VAT payer code 004972302286. Registration number 100271744. Purpose of payment: for printing an article in the collection: "Agrarian science and food technology".

History of journal:

Agrarian Science and Food Technology  Established in 1994 under the name of the Collection of Scientific Works of VSAU.

According to the Resolution of the Presidium of the Higher Attestation Commission of Ukraine of September 11, 1997, this publication has acquired the status of a professional, in which it is allowed to publish the main results of the dissertation research in the fields of "Agronomy", "Animal engineering" and "Economic Sciences".

In 2001-2014 it was published under the title "Collection of scientific works of Vinnytsia National Agrarian University".

Since 2015 it is:"Agricultural Science and Food Technologies".

 

Listed in the updated list of scientific professional editions of Ukraine in agricultural sciences under the name "Agrarian Science and Food Technologies" (ground: Order of the Ministry of Education and Science of Ukraine of May 16, 2016 No. 515).