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Agrarian Science and Food Technologies

space SCIENTIFIC JOURNALS OF VINNITSA NATIONAL AGRARIAN UNIVERSITY

Issue №: 4(103)

Published: 2019.02.28
DOI: XX.XXXXX/XXXXXXXXXXXXX


Description:
У збірнику висвітлено питання підвищення продуктивності виробництва продукції сільського і рибного господарства, технології виробництва і переробки продукції тваринництва, харчових технологій та інженерії, водних біоресурсів і аквакультури

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PRODUCTIVITY OF BJZOLINE FAMILIES AS A PERFORMANCE AGAINST COMPLEX PREPARATIONS

DOI: XX.XXXXX/XXXXXXXXXXXXX
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Razanova O.P., Candidate of Agricultural Sciences, Associate Professor

Golubenko T.L., Candidate of Agricultural Sciences, Associate Professor

Vinnitsa National Agrarian University

Annotation

For many years, scientists have been exploring the ways and means of feeding bees. Developments in the application of new drugs that stimulate the development of bee families and contribute to their productivity are important. The productivity of bee moths, the production of honey and pergs in families for stimulating the feeding with complex preparations have been studied. For the study, two stimulants, which include vitamins, proteins and minerals, are used - antimony and antimicrobial. These complex supplements consist of a mixture of pollen, garlic extract and glucose. The research was conducted on bee families of the Ukrainian steppe bees in the conditions of apiaries of Vinnytsia region. For this purpose, 3 groups of bee families were formed, 5 pcs. in each one. All the main indicators of bee families (the number of bees, print breeding, the age of the uterus, the presence of feed stocks and the quality of cells in the nests) at the beginning of the experiments were almost identical. The bee family of the control group received as a fertilizing pure sugar syrup, the second - an antiviral syrup, the third - with a stamenum. Spring and autumn development is a key issue in increasing the strength of bee families and the production of beekeeping products. Stimulating fertilizing bees from the autumn retained the strength of the bee families during winter and in the spring, they developed better than the control group. Studies have shown that the feeding of bees in spring contributed to an increase in average daily egg production of the uterus in bee families receiving as an additive stimulant antivir and cheesecake, respectively, at 20.9 and 26.9%. The unequal preparedness of the families of the experimental groups to honey collection has affected their productivity. The most productive were the bee families, which as an additive received slake. The use of this drug contributed to an increase in medoproduktivnosti in the spring period by 30,1%. Antivirus allowed to increase the medoproductivity in the 2nd group of bee families by 26.0% compared with the addition of pure sugar syrup in control. At the end of the active season, this indicator increased in the corresponding groups by 8.4% and 10.1% compared with the control. By the end of the spring period, in experimental groups of bee families more than perg, respectively, by 21.8 and 29.1%. 

Keywords: bee family, honey productivity, antivir, slime, uterus bee, egg-laying, perg, breeding, stimulating dressing

List of references

1. Bondarchuk, L.I., & Bugera, S.I. (2016). Yakisna matka – osnovna umova visokoyi produktivnosti bdzholinoyi sim’yi [Qualitative uterus – the main condition for high-performance bee family]. Pasika. 4. Рр. 6-12 [in Ukrainian].

2. BorodIna, K.I., & Ribka, K.I. (2013). Vpliv stimulyuyuchih pidkormok na biologichni aspekti rozvitku simey Apis Mellifera v pivnichnih regionah UkraYini [Influence of Stimulating Addiction on Biological Aspects of the Development of the Apis Mellifera Families in the Northern Regions of Ukraine]. Biologiya ta valeologiya : zb. nauk. pr. Harkivskogo nats. ped. un. Im. G.S. Skovorodi. 15. Рр. 7-13 [in Ukrainian].

3. Brovarskiy, V.D., & Papchenko, O.V. (2014). Kormovi resursi, rozvitok i produktivnist bdzholinih simey [Feed resources, development and productivity of bee families]. Visnik Zhitomirskogo Natsionalnogo Agroekologichnogo Universitetu: nauk.-teor. zb. Tom 23. 2(44). Рр. 155-158 [in Ukrainian].

4. Brovarskiy, V.D., & BrIndza, Yan, & Otchenashko, V.V. (2017). Metodika doslidnoyi spravi u bdzhilnitstvi. K.: Vidavnichiy dim «Vinnichenko», 166 р. [in Ukrainian].

5. Kononenko, V.K., & Ibatullin, I.I., & Patrov, V.S. (2003). Praktikum z osnov naukovih doslIdzhen u tvarinnitstvi. K.: agrarna osvita. 134 р. [in Ukrainian].

6. Kosterna, O.S., & MusIEnko, O.V. (2015). Novi pidhodi ratsionalnoyi stimulyatsiyi u bdzhilnitstvi [New approaches to rational stimulation in beekeeping]. Naukovo-virobnichiy zhurnal bdzhilnitstvo Ukrayini. Vip. 1. Рр. 37-41 [in Ukrainian].

7. Kucheryaviy V.P., & Razanova O.P., & Razanov O.S. (2018). Zmitsnennya kormovoyi bazi dlya bdzhil shlyahom posivu golovatnya kruglogolovogo [Strengthening of the forage base for bees by means of sowings of golovatnaya round-headed]. Zbirnik naukovih prats «Agrarna nauka ta harchovi tehnologiyi». Vinnitsya. Vip. 2(101). Рр. 44-51 [in Ukrainian].

8. Kucheryaviy, V.P., & Razanov, O.S. (2017). Vpliv invertovanogo siropu na rozvitok bdzholinih simey [Influence of inverted syrup on the development of bee families]. Zbirnik naukovih prats «Agrarna nauka ta harchovI tehnologIYi». Vinnitsya. Vip. 5(99). T. 2. Рр. 87-92 [in Ukrainian].

9. Razanov, S.F. et al. (2010). Tehnologiya virobnitstva produktsiyi bdzhilnitstva :navchalniy posibnik. Kiyiv: Agrarna osvita. 276 р. [in Ukrainian].

10. Shelkovska, K., & Razanova, O.P. (2017). Vpliv bdzhil na urozhaynist silskogospodarskih kultur [Influence of bees on yield of crops]. Materiali studentskoyi naukovo-praktichnoyi konferentsiyi «Suchasni problemi pidvischennya yakosti, bezpeki, virobnitstva ta pererobki produktsiyi tvarinnitstva». Vinnitsya. 2017. Рр. 104- 105 [in Ukrainian].

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About journal

Topics of the journal:

Аnimal feeding and feed technology; current problems of animal breeding, breeding and hygiene; food safety and food processing technology; aquatic bioresources and aquaculture

Key information:
ISSN (print): 2616-728X
DOI: -------

 Certificate of state registration of the print media: КВ № 21523-11423Р 18.08.2015

 Founder of the collection: Vinnytsia National Agrarian University, Georgia Academy of Agricultural Sciences

 Editor-in-Chief: Viktor Mazur, Candidate of Agricultural Sciences Associate Professor, VNAU (Vinnytsia)

 Deputy editors-in-chief: Aleksidze G.M., D.Sc.(Ph.D.), academician of the Academy of agricultural sciences of Georgia; Yaremchuk O.S., D.Sc.(Ph.D.) Professor, University of Vinnitsa (Vinnytsia)

 Secretary in charge: L. Kazmiruk

 Editorial Board full list

Editorial board

Mazur Viktor, Candidate of Science, Associate Professor of VNAU (Editor-in-Chief);

Guram Aleksidze, Ph.D., Academician of the Academy of Agricultural Sciences Georgia (Deputy Editor-in-Chief);

Yaremchuk Oleksandr, Ph.D., Professor, VNAU (Deputy Editor-in-Chief);

Members of the Editorial Board:

Ibatullin Ildus, Ph.D., Professor, Academician, NULES;

Kaletnik Hryhoriy Ph.D. (Economics), Academician of NAAS of Ukraine, VNAU;

Zakharenko Mykola Oleksandrovych, Ph.D., Professor, NULES;

Vashakidze Archil, Ph.D., Academician, National Coordinator for Agricultural Electrification and Automation (Georgia);

Giorgadze Anatoly, Ph.D. (Engineering), Academy of Agricultural Sciences of Georgia;

Grib Josip, Ph.D, Professor of NUHPP;

Dzhaparidze Givi, Ph.D. (Economics), Academician, Vice-President of the Academy of Agricultural Sciences science of Georgia;

Georgiy Yeresko, Ph.D. (Engineering), Professor, Corresponding Member of NAAS of Ukraine, Institute of Food Resources;

Vlasenko Volodymyr, Ph.D.(Engineering), Professor of VTEI;

Kulyk Mykhaylo, Ph.D., Professor, Corresponding Member of NAAS of Ukraine, VNAU;

Kucheriaviy Vitaliy, Ph.D.(Engineering), Professor, VNAU;

Lysenko Alexander, Ph.D., Professor, Research Institute of Experimental Veterinary Science, Academy of Sciences of Belarus (Minsk);

Lyotka Halyna, Ph.D., Associate Professor of VNAU;

Mazurenko Mykola, Ph.D., (Engineering), Professor;

Polishchuk Galina, Ph.D., Associate Professor;

Sychevsky Mykola, Ph.D.(Economics), Professor, Corresponding Member of the National Academy of Sciences of Ukraine, Institute of Food Resources;

Skoromna Oksana, Ph.D., Associate Professor;

Chagelishvili Revaz, Ph.D., Academician, National Forestry Coordinator (Georgia);

Chudak Roman, Ph.D., (Engineering), Professor, VNAU;

Sheiko Ivan, Doctor of Science, Professor, Institute of Animal Science of the Academy of Sciences of Belarus (Zhodino);

Kazmyruk Larisa, Ph.D., Associate Professor of VNAU (secretary in charge).

Edition: Collection

Type of publication for the intended purpose: scientific

Edition status: shared

Year of foundation: 2015

Frequency: 1 to 5 times a year

Volume: 4 to 10 ppm (format A-4)

Edition language: (different languages) Ukrainian, Georgian, English, Russian

 

Scope and category of readers: nationwide, foreign researchers, university professors, graduate students, students and professionals of agriculture and fisheries and food production

Article publishing is a paid service. Cost for printing in professional publications in accordance with the Decree of the Cabinet of Ministers of Ukraine of August 27, 2010 No. 796 "On approval of the list of paid services that can be provided by state educational institutions, other institutions of educational system belonging to state and communal ownership" and the Rector Order of the Higher Education University Mazur V.A. dated March 14, 2018 No. 93 “On setting the cost of printing in professional editions of the University”.

The cost of printing one page in professional editions of the university is 60 UAH.

 

Beneficiary: Vinnytsia National Agrarian University MFO 820172 Current account No. 31256282102055 code 00497236 Bank State Treasury Service of Ukraine, Kyiv. VAT payer code 004972302286. Registration number 100271744. Purpose of payment: for printing an article in the collection: "Agrarian science and food technology".

History of journal:

Agrarian Science and Food Technology  Established in 1994 under the name of the Collection of Scientific Works of VSAU.

According to the Resolution of the Presidium of the Higher Attestation Commission of Ukraine of September 11, 1997, this publication has acquired the status of a professional, in which it is allowed to publish the main results of the dissertation research in the fields of "Agronomy", "Animal engineering" and "Economic Sciences".

In 2001-2014 it was published under the title "Collection of scientific works of Vinnytsia National Agrarian University".

Since 2015 it is:"Agricultural Science and Food Technologies".

 

Listed in the updated list of scientific professional editions of Ukraine in agricultural sciences under the name "Agrarian Science and Food Technologies" (ground: Order of the Ministry of Education and Science of Ukraine of May 16, 2016 No. 515).