logo

Agrarian Science and Food Technologies

space SCIENTIFIC JOURNALS OF VINNITSA NATIONAL AGRARIAN UNIVERSITY

All authors articles

THE QUESTION OF THE SYNTHESIS OF UREA IN THE PIG'S BODY AT DIFFERENT LEVELS OF LYSINE IN THE CRUDE PROTEIN OF THE RATION
Publication date: 2021-05-29 13:26:00
PDF
BIOLOGICAL ESTIMATION OF FEED VALUE OF GRASSES OF VARIOUS PHASES OF VEGETATION, BY CONTENT IN THEIR TOTAL ORGANIC ACIDS
Publication date: 2021-05-29 16:12:04
PDF